In this blog post, I try to answer the question that was posed to me the other day at a ballet studio, "why are you still wearing a mask?" While the question was not asked kindly at the time, I decided to answer that same question here, as if it had been asked in good faith.
Meal kits have been on my radar as a thing for roughly eighteen months now, but
Leif and I were never particularly tempted by the concept since we felt like we
were able
Today my day starts with fishing out a porcelain incense dispenser, the one I
use for green tea or dried herbs. I then bring out the last of some dried cedar
I harvested